The international menu darts about the North American and European continents, with dishes that range from baby back ribs with pasta and marinara sauce to traditional Mexican favorites and surf and turf, which includes a fillet of beef, lobster, shrimp, baked potato, and veggies.
John’s Place Restaurant Bar
Boulevard Marina at the corner of Vicente Guerrero,
across from the Tesoro Hotel, downtown Cabo San Lucas,
Los Cabos, Baja California Sur, México.
Phone: +52 (624) 105-0381